Catering

Bouquets of regional flavours fill the plates of the Côte-Nord. Seafood and fish, game meat, wild berries and other local produce are combined for the traveller’s pleasure. The diversity and quality of the meals will satisfy even the most delicate palette.

121 results found

  • Épicerie Dépanneur Vallilée

    191, Vallilée, Chute-aux-Outardes
    Chute-aux-Outardes, (Quebec)
    G0H 1C0

    (418) 567-4251