This eatery offers a regular and table d’hôte menu featuring AAA certified Angus steak, to be enjoyed in the dining room or on the terrace. Other specialties include fresh salmon, vegetable-stuffed cod filet and other mouth-watering fish and seafood dishes. Licenced.
: Breakfast - Lunch - Supper
Number of seats indoor : 73
Number of seats on the terrace : 40