Avenue De Quen (extrémité Ouest, Uashat),
Phone: 418 962-5433
Contact us by e-mail firstname.lastname@example.org
CLOSED FOR THE 2020 SEASON.
Discover Innu culture and a way of life that draws on both the present and the past through the work of skilled craftspeople, traditional healing and spirituality. Watch bannock being made, taste smoked salmon, wild berry jam and Canada goose. Feel the cleansing effects of a sweat lodge. The Trap Line Trail traces the history of the fur trade. Average time: 2 hours. “Iame!” (we look forward to seeing you).
June 22 to August 31, 9 a.m. to 5 p.m.